Dannon's multimillion-dollar expansion in Utah

• Activity: Production of yogurt and cultured dairy drinks

• Size: 200,000 square feet

• Employees: 200

• History: 10 years old, first three as a water-bottling facility

• Expansion details: Will double plant size to 400,000 square feet, more than double current production capacity and add about 100 employees

• Expansion completion: 2008

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