Fruit Frosty

Author: Analisia Sanchez, age 14, Salt Lake County
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Ingredients

This recipe won a recent 4-H Salt Lake County Dairy Foods contest.

6-8 strawberries
1 banana
1 cup vanilla ice cream
8 ounces plain or vanilla yogurt
1 cup milk
1 teaspoon vanilla


Directions

Place all ingredients in blender. Mix until thoroughly combined and smooth.

Pour into cups. Makes 3 servings.