Mayo-Baked Salmon
Main Dishes > Seafood >
Author: Kares Velasquez-Antonio
Ingredients
1 half salmon fillet
1 cup mayonnaise (not Miracle Whip)
1 envelope Lipton onion soup mix (enough to cover salmon)
Directions
Slather salmon with mayonnaise. Generously sprinkle with onion soup mix. Bake in a 400 degree oven for 30 minutes or until fish flakes when touched with a fork. To crisp the top, put under broiler for the last 5 minutes.
Recipes
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