Deseret News | Matt's Good Luck Pizza

Matt's Good Luck Pizza

Main Dishes > Pizza >

Author: Amanda Harpring

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Ingredients

1 1/2 pounds chicken, cooked and diced
1/2 cup onions, diced
1 cup barbecue sauce
1 loaf frozen bread dough
1 cup mozzarella cheese, shredded
1/2 cup cheddar cheese, shredded

Directions

Preheat oven to 400 degrees. Saute chicken and onions in barbecue sauce until chicken is tender, then cool. Spread defrosted frozen bread dough onto a rectangular cookie sheet. Bake 10 minutes. Spread chicken mix onto the half-baked crust. Sprinkle mozzarella cheese and cheddar over top. Bake an additional 30 minutes or until cheese is bubbly.