Ingredients

2 cups shredded cooked chicken
1/3 cup hot cayenne pepper sauce
2 tablespoons melted butter
One 12-inch unbaked pizza crust
1 cup pizza sauce
2 cups shredded mozzarella cheese
1/2 cup diced celery
1/2 cup ranch or bleu cheese salad dressing

Directions

Preheat oven to 400 F.

Combine chicken, hot cayenne sauce and butter. Place pizza crust on baking sheets. Spread with pizza sauce and top with chicken mixture, cheese and celery; dividing evenly.

Bake 15 to 18 minutes or until crust is golden brown. Drizzle with dressing. Cut into wedges to serve. Makes 8 servings.