Chocolate Chip Cookie Dough
Author: Jenny Stanger
Ingredients
2 cups shortening
2 cups white sugar
2 cups brown sugar
4 eggs
2 teaspoons vanilla
5 cups flour
2 teaspoons baking soda
2 teaspoons salt
1-2 packages mini chocolate chips
Directions
Mix first five ingredients, stir in dry ingredients. Dough is done when it forms a ball and pulls away from the sides of the bowl. Divide dough into 4-5 sections and wrap in plastic. Put wrapped rolls into a Ziploc bag and freeze.
To bake: defrost in refrigerator or for a few minutes in a microwave. Roll into balls and place on greased cookie sheet. Bake at 350 degrees for 10-12 minutes.
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