At-Home Cappuccino

Author: Scripps Howard News Service
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Ingredients

Serves 4


Directions

2 cups fat-free skim or 1 percent lowfat milk

1 tablespoon sugar

2 cups strong, freshly brewed coffee

Cinnamon or grated chocolate, optional

Place milk in 2-cup glass measuring cup. Microwave on 100 percent power (high) until hot, about 2 minutes and 20 seconds. Place hot milk and sugar in a blender container. Cover with a vented lid and blend until frothy, about 1 minute. To serve, divide coffee among 4 cups. Top each with frothy milk. Sprinkle with cinnamon or grated chocolate.