Sausage Balls
Author: Ronda Pope, Springville
Ingredients
Yield: 24 servings
1 pound sharp cheddar cheese, grated
1 pound hot sausage
2 cups Bisquick
Directions
Mix ingredients together. Roll into walnut-size balls. Bake for 20 minutes at 350 degrees. Serve plain or with barbecue sauce.
Each serving contains 119 calories, 9 g fat, 58 g carb, 273 mg sodium, 13 mg cholesterol.
Recipes
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