Ingredients

3 cups semisweet chocolate chips
1 can (14 ounces) sweetened condensed milk
1/3 cup confectioner's sugar
2 teaspoon vanilla
1 cup walnut pieces, chopped (optional)

Directions

Grease an 8-inch square pan. Microwave chocolate chips and sweetened condensed milk uncovered in a 2 quart bowl on high for 2 minutes.

Stir until smooth. Stir in sugar and vanilla, then walnuts until well-blended. Pour into prepared pan; spread evenly.

Chill until firm, about 1 1/2 hours. Cut into 16 2-inch squares.

Store tightly covered in a cool place up to 2 weeks.

Each serving contains 362 calories, 16 g fat, 51 g carb, 72 mg sodium, 12 mg cholesterol.