Broccoli Salad
Salads > Vegetables >
Author: Pat Sorenson
Ingredients
4 cups broccoli flowerets
1 pound bacon, fried and chopped
1/2 purple onion, chopped
1 1/2 cups golden raisins
1 cup mayonnaise
1/4 cup sugar
2 tablespoons cider vinegar
1/4 cup sunflower seeds
1 cup purple seedless grapes
Directions
Combine all ingredients; stir to blend. Chill thoroughly before serving, Makes 10-12 servings.
Each serving contains 200 calories; 5 gm fat; 18 gm carbohydrate; 1093 mg sodium; 0 mg cholesterol.
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