Deseret News | Starfish

Starfish

For Kids > Bread >

Author: "Kids' Ideas with Frozen Dough," published by Rhodes International

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Ingredients

15 frozen dinner rolls, thawed but still cold
1 egg, beaten

Directions

Cut rolls in half. Shape halves into elongated teardrops. On a baking sheet sprayed with non-stick cooking spray, place five wide ends together to form a star, leaving a little space between each roll. Slightly curve a few of the tips. Repeat with remaining halves to make six starfish. Brush with egg and let rise 30-45 minutes. Bake at 350 degrees about 15 minutes or until golden brown.