Banana Bread

Author: Rebecca Piercey
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Ingredients

1/3 cup shortening
2/3 cup sugar
2 eggs
1 3/4 cups flour
2 1/4 teaspoons baking powder
Dash of cinnamon
2/3 medium bananas, mashed


Directions

Cream shortening, sugar and eggs. Blend in dry ingredients; fold in mashed bananas. Pour into greased 9-by-5-inch loaf tin; bake at 350 degrees for 35-40 minutes or until tests done. Makes 10 servings.

Each serving contains 155 calories; 7 gm fat; 80 mg sodium; 36 mg cholesterol.