Tortillas with Scallion Butter
Author: "Dinner's On . . . 15 Minutes Away" (Filipacchi, 2003)
Ingredients
2 tablespoons softened butter
1 tablespoons chopped scallions
1/4 teaspoon ground cumin
Pinch of salt
Pinch of pepper
4 taco-size flour tortillas
Directions
Mix butter, scallions, cumin, salt and pepper. Spread mixture on 1 side of tortillas; fold each tortilla in quarters. Place on a microwave-safe plate; cover with wax paper and microwave 1 minute, until warm. The tortillas can also be heated in the oven. Makes 4 servings.
Nutrition information per serving: 156 cal., 3 g pro., 18 g carbo., 1 g fiber, 8 g fat (4 g saturated fat), 16 mg chol., 247 mg sodium.
Recipes
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